Dang Foods founder: ‘Keto is on fire right now’ 09.19.2018 By Monica Watrous Coconut chip brand debuts low-carb, high-fat bars.Read More
Beans, reimagined 09.17.2018 By Monica Watrous General Mills veteran launches new meal solutions brand at Expo East.Read More
Slideshow: New products from Hormel, Bobo’s, Split Nutrition 09.14.2018 By Rebekah Schouten Peanut butter and jelly is the featured flavor combo in new product launches.Read More
Nestle gone wild: New frozen food venture to heat up Expo East 09.12.2018 By Monica Watrous Wildscape wants to 'challenge the norms' of frozen meals.Read More
Hormel to take on Smucker’s Uncrustables with new snack launch 09.12.2018 By Monica Watrous Skippy P.B. & Jelly Minis may be found in the freezer aisle.Read More
Nine trends at Natural Products Expo East 09.12.2018 By Monica Watrous The factors driving new product development in the natural and organic marketplace.Read More
Cracking the snacking potential of eggs 09.11.2018 By Monica Watrous Sonoma Brands’ new Peckish concept to debut at Expo East.Read More
B&G Foods to launch cauliflower pizza crust, grain bowls 09.07.2018 By Monica Watrous New Green Giant innovation expands brand beyond frozen vegetables.Read More
Single-ingredient legume pastas join Barilla lineup 09.05.2018 By Monica Watrous Products feature either chickpea or red lentil instead of wheat.Read More
Slideshow: New products from Kraft Heinz, Campbell Soup, Arctic Zero 08.31.2018 By Rebekah Schouten Plant-based products popular in C.P.G innovation.Read More