The edibles evolution 01.10.2023 By Monica Watrous Cannabis entrepreneurs navigate challenging market.Read More
Unpacking regulatory trends: What’s in store for 2023? 12.20.2022 By Sam Danley Experts from DLA Piper share predictions for the year ahead.Read More
FDA calls out five companies for CBD 11.23.2022 By Jeff Gelski Candies, teas and pet treats contain the ingredient.Read More
Slideshow: Innovation introduced at Natural Products Expo East 10.05.2022 By Sarah Straughn Functional foods take stage.Read More
Bakers eyeing CBD opportunities 08.23.2022 By Donna Berry Hemp-derived ingredients are finding their way into baked goods.Read More
MariMed collaborates with Emack & Bolio’s on cannabis-infused ice creams 08.10.2022 By Benton Smith With flavors in both dairy and vegan options, the frozen desserts are an extension of MariMed’s Betty’s Eddies. Read More
Kemin debuts Luxiva hemp CBD distillates 07.11.2022 By Sam Danley Non-GMO ingredients are fully traceable.Read More
State-by-state regulation of CBD, THC in food is recipe for disarray 05.24.2022 By Keith Nunes Some manufacturers are taking advantage of the state-by-state confusion to manufacture copycat products marketed using unsubstantiated claims.Read More
Cannabis-infused snack startup raises $4 million 01.28.2022 By Monica Watrous TSUMo Snacks offers cheese puffs, tortilla rounds and more.Read More
Congress seeking to close regulatory loopholes around CBD 12.21.2021 By Keith Nunes Three-quarters of consumers incorrectly believe CBD is federally regulated.Read More