Divine Chocolate Crispy Thins are available in four flavors.

Portfolio includes baking bars, melting chocolate and baking chips.

Simple swaps may inspire shoppers to pay more, says Barry Callebaut.

Cesar Melo and Greg Beardwell hope to fuel PlayIn Choc’s global expansion.

Cocoa Fruit Chocolate to debut in Japan under the company’s KitKat brand.

The company claims its new 'enhanced' chocolate products can improve health and wellness.

A new report projects the global gluten-free chocolate market will grow at a CAGR of over 13% between 2019-2023.

The company is working with the F.D.A. on a possible new standard of identity.

“What’s best for me” fuels many consumers’ purchase decisions, with nutritional needs and personal priorities defining what’s best. Snack food formulators must never forget that regardless of what’s best, taste reigns. Deliciousness is paramount. Chocolate ingredients add value to on-trend bars, baked goods and sweet treats. Their positive contribution makes products stand out in the crowded marketplace.

Dan Kazmierczak has 12 years’ experience in the cocoa industry.