Lotus Bakeries invests in nutrition bar brand 12.30.2022 By Caleb Wilson The minority stake acquisition came as part of a Series B funding round for IQBAR.Read More
Egg producer’s income, sales reach record highs 12.29.2022 By Jeff Gelski Cal-Maine Foods’ production facilities avoid HPAI outbreaks, but stock price still falls.Read More
Milling company receives grant for sustainability project 12.29.2022 By Eric Schroeder Star of the West gets $4.9 million for initiative.Read More
Back to Nature hires new leader 12.29.2022 By Eric Schroeder Longtime General Mills exec to lead the business.Read More
Kellogg sells operations in Russia 12.29.2022 By Eric Schroeder Chernogolovka identified as the buyer of the business.Read More
Sustainable coffee is here, no beans about it 12.28.2022 By Monica Watrous Compound Foods developing new spin on morning brew.Read More
Ujjo spices up beverages with hot sauce 12.28.2022 By Sarah Straughn The company debuted a light and dark roast hot sauce for drinks.Read More
Slideshow: Dairy innovations seek to reach more consumers 12.28.2022 By Sarah Straughn New introductions to the dairy category are both trendy and wide-ranging.Read More
Kraft Heinz funds project turning sugar into fiber 12.28.2022 By Jeff Gelski Enzymes make the transition occur in the gut.Read More
UNLIMEAT moves meat alternative products into Albertsons 12.27.2022 By Ryan McCarthy The plant-based items will be available in 1,500 stores.Read More