Study links folic acid to reduced autism risk 02.13.2013 By Jeff Gelski Children of women who consumed folic acid were less likely to have autistic disordersRead More
N.Y.C. mayor praises food companies’ sodium reduction efforts 02.12.2013 By Keith Nunes Twenty-one companies met at least one of the sodium reduction goals established in 2008.Read More
Greek yogurt inspires new products in thickness and in health 02.11.2013 By Monica Watrous Recent launches copy characteristics and benefits of the dairy treat.Read More
Sensient initiates ‘broad and strategic’ restructuring program 02.11.2013 By Eric Schroeder Plan includes move to new headquarters in Chicago to be closer to key customers.Read More
U.S. 2012-13 orange crop down slightly from January 02.08.2013 By Ron Sterk Florida orange crop down 1% from January estimate.Read More
Green Mountain grows amidst changes and challenges 02.08.2013 By Staff Single-serve packs drove sales growth for first quarter.Read More
Stonyfield introduces children’s smoothies 02.08.2013 By Staff YoKids Smoothies contain fruit and vegetable puree.Read More
Save dollars despite the drought 02.06.2013 By Jeff Gelski Consider cost-reduction strategies for vital wheat gluten, dough conditioners and eggsRead More
Coconut palm sugar enters North American market 02.04.2013 By Jeff Gelski Organic sweetener has glycemic index of 35Read More
December egg products up 6% from 2011 02.04.2013 By Staff For the whole year, total edible liquid product was up 1%.Read More